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Wednesday, May 16, 2012

Cebu Foodies and Pasalubong

Rainy season is a few weeks away. When it’s raining it’s easy to think about what to eat. Usually it lingers in your mind until you get a taste of the food that you want. I decided to share you today a food tripping idea you can do while staying in Cebu. Aside from CNT lechon, there are a lot of delicious foods you can try when having a vacation in Cebu. 



From fried and buttered hipon, sweet and sour pork, sisig, mangoes, and pasalubong specialties, you have countless choices of foodies to try in Cebu.







Aside from these foods to try for breakfast, lunch and dinner, before going home, it is important to know which pasalubong will make your friends and relatives happy. Pasalubong must-haves: otap, CNT lechon and 7D dried mangoes.





When visiting your travel destination, knowing which food to eat and which delicacies to take home will make your vacation deliciously unforgettable. Before packing your bags, do your own research about the place you will be visiting to make the most out of your vacation.

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